1st Cook

Delta Hotels by Marriott Saint John is seeking a talented cook to join our dynamic culinary team. As a key player in our kitchen, you'll have the opportunity to showcase your skills and creativity while working in a fast-paced and innovative environment.

• Prepare and cook high-quality dishes with precision and creativity, using fresh ingredients and innovative techniques.
• Develop new menu items and specials in collaboration with the culinary team, ensuring a unique and exciting dining experience for our guests.
• Maintain a clean and organized kitchen environment, adhering to the highest standards of food safety and sanitation practices.
• Collaborate with the culinary team to uphold our standards of excellence, ensuring seamless service and exceptional quality.

• Previous experience as a cook in a professional kitchen, with a proven track record of delivering high-quality dishes.
• Strong knowledge of food safety and sanitation practices, with a focus on maintaining a clean and healthy kitchen environment.
• Ability to work in a fast-paced environment and under pressure, with a calm and composed demeanor.

Delta Hotels by Marriott Saint John is a dynamic and innovative hotel, committed to delivering exceptional service and quality to our guests. Our culinary team is passionate about creating unforgettable dining experiences, and we're looking for talented individuals to join our team.