Cook II

4 weeks ago


Halifax, Nova Scotia, Canada Marriott International Full time
Additional Information Full-Time
Job Number
Job Category Food and Beverage & Culinary
Location Halifax Marriott Harbourfront Hotel, 1919 Upper Water Street, Halifax, Nova Scotia, Canada VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management

POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.


Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language.

Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.

Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.

We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.


Notification to Applicants:

Halifax Marriott Harbourfront Hotel takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance.

If you require an accommodation in relation to this job posting, our online application or an interview, please call or email and a member of our Human Resources team will respond to your request.

Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.


Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.

As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy.

With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels.

In joining Marriott Hotels, you join a portfolio of brands with Marriott International.

Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.


JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.

JW believes our associates come first. Because if you're happy, our guests will be happy.

JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott.

Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers.

JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being.

Treating guests exceptionally starts with the way we take care of our associates. That's The JW TreatmentTM. In joining JW Marriott, you join a portfolio of brands with Marriott International.

Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.


  • line cook

    2 weeks ago


    Halifax, Nova Scotia, Canada Bluenose II Restaurant Full time

    Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefClean kitchen and work areasCertificates,...

  • Line Cook

    2 weeks ago


    Halifax, Nova Scotia, Canada Bluenose II Restaurant Full time

    Education: No degree, certificate or diploma Experience: 1 year to less than 2 yearsWork setting: RestaurantTasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Clean kitchen and work...

  • Cook Ii

    2 weeks ago


    Halifax, Nova Scotia, Canada THE BARRINGTON HOTEL Full time

    Ideally situated in the heart of downtown, The Barrington Hotel is recruiting for a 2nd Cook.The 2nd Cook assists the cooks and the chefs with the daily execution of food production.We are looking for someone who has good availability as the shifts do vary according to the needs of our hotel. It will offer hours each week and it does involve working...

  • Cook Ii

    2 weeks ago


    Halifax, Nova Scotia, Canada Marriott International, Inc Full time

    Additional Information Full-TimeJob Number Job Category Food and Beverage & CulinaryLocation Halifax Marriott Harbourfront Hotel, 1919 Upper Water Street, Halifax, Nova Scotia, Canada VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management***Prepare ingredients for cooking, including portioning, chopping, and storing food....

  • Cook Ii

    4 weeks ago


    Halifax, Canada THE BARRINGTON HOTEL Full time

    Ideally located in downtown Halifax, TEMPO FOOD + DRINK in The Barrington Hotel is hiring for Cook II. The Culinary team is responsible for food preparation and quality. The Cook II assists the cooks and the chefs with the daily execution of food production. The primary areas of focus for this position are: **Duties & Responsibilities**: - Assist in...

  • Line Cook

    3 weeks ago


    Halifax, Canada Bluenose II Restaurant Full time

    Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Clean kitchen and work...

  • Line Cook

    3 weeks ago


    Halifax, Canada Bluenose II Restaurant Full time

    Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Clean kitchen...

  • line cook

    4 weeks ago


    Halifax, Canada Bluenose II Restaurant Full time

    Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefClean kitchen and work areasCertificates, licences,...

  • line cook

    2 weeks ago


    Halifax, Canada Bluenose II Restaurant Full time

    Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefClean kitchen and work areasCertificates,...


  • Halifax, Canada IWK Health Centre Full time

    **Company**: IWK Health**: **Req ID**:177028 **Department/Program**:Patient Food Service, Digital and Client Services **Location**: Halifax **Type of Employment**:Temporary Hourly PT long-assignment (80% FTE) for 12 months x 1 position(s) **Start Date**: ASAP **Union Status**: Unifor Service, Support Bargaining Unit **Compensation**: $21.7178**: -...


  • Halifax, Canada IWK Health Centre Full time

    **Company**: IWK Health**: **Requisition ID**:179261** **Location**:Halifax** **Type of Employment**:Casual Relief x **2** position(s)** **Start Date**:ASAP** **Union Status**:Unifor Service**, **Support** Bargaining Unit** **Compensation**: $**21.7178****: - **$**24.6792**/hour** **Closing Date**:2 May 2024 **(Applications are accepted until 23:59 Atlantic...

  • line cook

    1 month ago


    Halifax Regional Municipality, Canada Bluenose II Restaurant Full time

    Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefClean kitchen and work areasCertificates,...

  • Cook Ii

    4 weeks ago


    Halifax, Canada THE BARRINGTON HOTEL Full time

    Ideally situated in the heart of downtown, The Barrington Hotel is recruiting for a 2nd Cook. The 2nd Cook assists the cooks and the chefs with the daily execution of food production. We are looking for someone who has good availability as the shifts do vary according to the needs of our hotel. It will offer 30 - 40 hours each week and it does involve...

  • Cook Ii

    2 weeks ago


    Halifax, Canada HOTEL HALIFAX Full time

    Ideally situated in the heart of downtown, Hotel Halifax and The Barrington Hotel are recruiting for 2nd Cooks. The 2nd Cook assists the cooks and the chefs with the daily execution of food production. We are looking for someone who has good availability as the shifts do vary according to the needs of our hotel. It will offer 30 - 40 hours each week and it...

  • Cook Ii

    6 days ago


    Halifax, Canada THE BARRINGTON HOTEL Full time

    Ideally situated in the heart of downtown, The Barrington Hotel is recruiting for a 2nd Cook. The 2nd Cook assists the cooks and the chefs with the daily execution of food production. We are looking for someone who has good availability as the shifts do vary according to the needs of our hotel. It will offer 30 - 40 hours each week and it does involve...

  • Cook Ii

    1 week ago


    Halifax, Canada Marriott International, Inc Full time

    **Job Number** 23113541 **Job Category** Food and Beverage & Culinary **Location** Halifax Marriott Harbourfront Hotel, 1919 Upper Water Street, Halifax, Nova Scotia, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing...

  • Cook Ii

    4 weeks ago


    Halifax, Canada Marriott International, Inc Full time

    **Additional Information** Full-Time **Job Number** 24042905 **Job Category** Food and Beverage & Culinary **Location** Halifax Marriott Harbourfront Hotel, 1919 Upper Water Street, Halifax, Nova Scotia, Canada VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for...