food service supervisor
1 month ago
Education:
- Secondary (high) school graduation certificate
Work Setting:
- Food service establishment
- On-site customer service
Tasks:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
Supervision:
- 3-4 people
Work Conditions and Physical Capabilities:
- Fast-paced environment
- Standing for extended periods
- Physically demanding
- Attention to detail
Personal Suitability:
- Client focus
- Team player
Experience:
- 1 year to less than 2 years
Employment Duration: Permanent
Language of Work: English
Hours of Work: 35 to 40 hours per week
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