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Cook
3 months ago
Ideal candidate must be passionate for the kitchen and self-motivated.
Must have kitchen/restaurant experience and general knife skills.
Responsible for communicating to Chef.
Works safely and cleanly.
Able to follow direction, as well as give input, and able to produce/cook all menu items to standards.
Responsible for prep and ensuring stations are ready for service.
Able to produce your own prep/order lists.
Opportunity for creativity and input on features and future menus.
Displays model of respectful and positive behaviour and communication with all team members and guests.
About Socialē Enoteca RistoranteSocialē Enoteca Ristorante is a unique business set-up. Essentially two businesses in one: Cafe and “grab and go” available in early mornings; Enoteca Winebar and Ristorante - Italian small and large bites available from lunch all the way to late night bites. We are located on Penticton’s Okanagan Lakefront - unobstructed views of the lake, right on the heart of “Sunset Strip Boardwalk”.
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