Dietary Aide

Requisition ID: 360356 Position Number: 218-81910-D231-99 Posting End Date: Open Until Filled City: Morris Site: Southern Health-Santé Sud Work Location: Red River Valley Lodge/Morris General Hospital Department / Unit: Nutrition & Food Services Job Stream: Clinical Support Union: CUPE Anticipated Start Date: As mutually agreed FTE: Casual Anticipated...

QUALIFICATIONS * Grade 10 (Manitoba Standards) * Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months * Other combinations of education and experience will be considered * Demonstrated dexterity, speed, and efficient work methods * Demonstrated organizational skills, and the ability to work independently * Demonstrated oral...

QUALIFICATIONS * Grade 10 (Manitoba Standards) * Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months * Other combinations of education and experience will be considered * Demonstrated dexterity, speed, and efficient work methods * Demonstrated organizational skills, and the ability to work independently * Demonstrated...

QUALIFICATIONS * Grade 10 (Manitoba Standards) * Other combination of education and experience will be considered * Current Food Handler Training Certificate Level 1 * Province of Manitoba Class 5 Drivers License, and access to a personal vehicle to provide service within Prairie Mountain Health * Demonstrated dexterity, speed, and efficient work methods *...

Requisition ID: 359831 Competition #: SS-24-493 Position Control #: 109-81910-D231-99 Posting End Date: Open Until Filled Site: Southern Health-Santé Sud Work Location: Hôpital Ste-Anne Hospital Department / Unit: Nutrition & Food Services Job Stream: Clinical Support Union: CUPE Anticipated Start Date: As Mutually Agreed FTE: Casual Anticipated Shift:...

Requisition ID: 365511 Competition #: SS-24-936 Position Control #: 134-81910-D231-01 Posting End Date: Open Until Filled City: St. Pierre-Jolys Site: Southern Health-Santé Sud Work Location: Centre médico-social De Salaberry District Health Centre Department / Unit: Nutrition & Food Services Job Stream: Clinical Support Union: CUPE Anticipated Start...

QUALIFICATIONS *Grade 10 (Manitoba Standards) *Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months *Other combinations of education and experience will be considered *Demonstrated dexterity, speed, and efficient work methods *Demonstrated organizational skills, and the ability to work independently *Demonstrated oral and...

QUALIFICATIONS * The base site of this position is Neepawa PCH. *Grade 10 (Manitoba Standards) *Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months *Other combinations of education and experience will be considered *Demonstrated dexterity, speed, and efficient work methods *Demonstrated organizational skills, and the...

QUALIFICATIONS *Grade 10 (Manitoba Standards) *Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months *Other combinations of education and experience will be considered *Demonstrated dexterity, speed, and efficient work methods *Demonstrated organizational skills, and the ability to work independently *Demonstrated oral and...

**Requisition ID**: 366297 **Competition #**:SS-24-959 **Position Control #**:115-71150-H263-02 & 115-81910-D231-02 **Posting End Date**: Open Until Filled **City**: Carman **Site**: Southern Health-Santé Sud **Work Location**: Lorne Memorial Hospital **Department / Unit**: Environmental Services / Nutrition & Food Services **Job Stream**:...

**Requisition ID**: 359960 **Competition #**:SS-24-507 **Position Control #**:113-81910-D231-03 **Posting End Date**: Open Until Filled **City**: Carman **Site**: Southern Health-Santé Sud **Work Location**: Carman Memorial Hospital **Department / Unit**: Nutrition & Food Services **Job Stream**: Clinical Support **Union**: CUPE **Anticipated Start...

Requisition ID: 359960 Competition #: SS-24-507Position Control #: 113-81910-D231-03Posting End Date: Open Until FilledCity: CarmanSite: Southern Health-Santé SudWork Location: Carman Memorial HospitalDepartment / Unit: Nutrition & Food Services Job Stream: Clinical Support Union: CUPEAnticipated Start Date: To be determinedFTE: 0.43Anticipated...

Job Summary:The Dietary Aide is responsible for the safe preparation, serving, and distribution of nutritious meals to clients. This includes serving meals to staff and visitors, performing cashier duties, and following proper sanitation safety guidelines.Key Responsibilities:Prepare and serve meals to clients, staff, and visitorsPerform cashier duties and...

Job SummaryUnder the direction of the Site Coordinator or Supervisor - Nutrition and Food Services, the Dietary Aide is responsible for the completion of assigned tasks in relation to the safe preparation, serving, and distribution of nutritious meals to clients. The incumbent is responsible for serving meals to staff and visitors, performing cashier duties,...

Position SummaryThe Dietary Aide plays a vital role in the safe preparation, serving, and distribution of nutritious meals to clients. Under the direction of the Site Coordinator or Supervisor - Nutrition and Food Services, the incumbent is responsible for completing assigned tasks, serving meals to staff and visitors, performing cashier duties, and...

Job SummaryThe Dietary Aide plays a vital role in ensuring the safe preparation and serving of nutritious meals to clients. Reporting to the Site Coordinator or Supervisor - Nutrition and Food Services, the incumbent is responsible for completing assigned tasks with attention to detail and a focus on quality.Key Responsibilities:Prepare and serve meals to...

Job SummaryThe Dietary Aide plays a vital role in ensuring the safe preparation and serving of nutritious meals to clients. Reporting to the Site Coordinator or Supervisor - Nutrition and Food Services, the incumbent is responsible for completing assigned tasks with attention to detail and a focus on quality.Key Responsibilities:Prepare and serve meals to...

Job Summary:The Dietary Aide is a vital member of the Nutrition and Food Services team at Southern Health-Santé Sud. Under the direction of the Site Coordinator or Supervisor - Nutrition and Food Services, Cook II or Cook I, the incumbent is responsible for the safe preparation, serving, and distribution of nutritious meals to clients. This includes serving...

Job Description Job descriptionJob descriptionTo serve meals to Elders and guests in a professional and courteous manner;To assist in the set up and preparation for service of various items such as beverages, salads, desserts, etc.;To set and clear dining tables and deliver tray service as required;To assist with cleaning of dishware, cutlery at the...

Requisition ID: 366356 Posting End Date: until filled City: Winnipeg Employer: Golden Links Lodge Department / Unit: Food Services Union: CUPE Anticipated Start Date: asap FTE: Casual Daily Hours Worked: 7.75 Annual Base Hours: 2015 Grow your career in the Winnipeg Health Region! Our team provides a spectrum of health care services through an...

QUALIFICATIONS * Grade 10 (Manitoba Standards) * Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months * Other combinations of education and experience will be considered * Province of Manitoba Class 5 Drivers License, and access to a personal vehicle to provide service within Prairie Mountain Health * Demonstrated dexterity,...

Job Description At Extendicare, we believe that working as a team and celebrating achievements creates an environment that allows us to reach our potential. As a valued member of our culinary team you will assist with plating and serving of meals. and will be responsible for cleaning serving areas, as well as equipment. While following established policies,...

Job Description Job TitleCook Report ToFood Service ManagerQualificationsSecondary School DiplomaCook Certificate - Level 1 or 2 (Red Seal preferred)Public Health Food Handlers CertificateTechnical CompetenciesBasic understanding of therapeutic dietsAbility to read and follow standardized recipes and production sheets.Knowledge of H.A.C.C. P.Solid...

QUALIFICATIONS * Grade 12 education (Manitoba Standards) * Completion of any of the following-Dietary Aide Level 2, Diet Technician Course, Nutrition and Diet Therapy Course; or equivalent combination of education and experience * Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months * Experience working with Hospitality...