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Prep Cook

3 months ago

London Ontario KZ, Middlesex, Canada The Crescent Hotels Group Full time
Description

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do

We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.

We are looking for our next great team member to join us on our Culinary team. We are committed to providing you with:

  • Competitive wages
  • An exceptional benefit plan for eligible associates & your family members
  • RSP matching program for eligible associates
  • Flexible scheduling to allow you to focus on what is important to you
  • Discounts with our Crescent managed properties in North America for you & your family members
  • Access to our onsite gym

Here is what you will be doing each day:

As a Prep Cook, you will be working with our Culinary team to ensure consistent high quality food and customer service is delivered. You will be responsible for the timely and accurate preparation of cold food items for the line, pantry and/or production area of the main kitchen. You are also responsible for assisting the kitchen staff in maintaining proper pars of production level estimates, ensuring leftovers are used and properly stored, maintaining the cleanliness and order of refrigerators and work areas, ensuring proper food rotation, assisting with the set-up and breakdown of buffets, and correctly filling out production charts.

Does this sound like you?

You are excited to start or take the next step in your career in the field of hospitality. You have a keen eye for detail, and a passion for food. You don’t shy away from industrial equipment, manual work, or being on your feet for an entire shift. The pride you have in your organizational skills and fast pace will be a great benefit in this role. You are looking for some flexibility in a job, so working a variety of different shifts, including days, evenings, weekends, and holidays, works for your personal life.

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