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cook, ethnic foods

3 months ago

Ottawa, Ontario, Canada Coconut Lagoon Restaurant Full time
  • Education:
  • Expérience: Education
  • No degree, certificate or diplomaTasks
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Organize buffets and banquets
  • Manage kitchen operationsExperience
  • 1 year to less than 2 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week