![Sunset Grill](https://media.trabajo.org/img/noimg.jpg)
Day Cook/prep Cook
2 weeks ago
- Set up line stations and collect all necessary supplies to prepare for service
- Prepare a variety of foods as per menu specifications
- Cover, date and correctly store all food prep items
- Notify Owner in advance of likely shortages
- Serve menu items compliant with franchise standards
- Use food preparation tools in accordance with franchise recipe manual
- Close the kitchen correctly and follow the closing checklist for kitchen stations
- Chop vegetables and fruits to franchise specifications
- Prepare meat for cooking by slicing and cutting appropriately
- Prepare ingredients as instructed
- Clean kitchen counters and other work areas
- Wash dishes and cooking utensils
- Stack dishes properly on the line
- Sweep kitchen floor and take trash out
- Maintain a prepared and sanitary work area throughout the shift
- Ensure flat tops, stove top, walkin cooler and freezers are clean and ready for use
- Make sure all storage areas are tidy and all products are stored appropriately
- Constantly use safe and hygienic food handling practices
Job Types:
Part-time (can progress to full time)
Day shifts only (7am to 1pm or 9am to 3:30pm) Weekends only and 1 to 2 days during the week
Salary:
From $16.50 per hour
to start while you are training
exclusively for the Georgian Mall location
Job Types:
Part-time, Permanent
Part-time hours: 20-25 per week
Salary:
From $16.50 per hour
Schedule:
- Day shift
- Weekend availability
Experience:
- Cooking: 1 year (required)
Licence/Certification:
- safe food handling certificate (required)
Work Location:
One location
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