Food and Beverage Supervisor
2 weeks ago
Title
Food & Beverage Supervisor
Reports To:
Food & Beverage Manager
Summary:
The Food & Beverage Supervisor assists the Food and Beverage Manager in managing the department to ensure superior guest satisfaction.
Core Competencies:
- Customer Service
- Decision Making and Judgement
- Supervisory and Mentoring
- Communication
Job Duties:
- Assist the Food and Beverage Manager in managing the department to ensure superior guest satisfaction.
- Assist with scheduling staff.
- Assist with Inventory and Cost Control.
- Handle customer inquiries and complaints in a quick and effective manner.
- Assist with basic restaurant operations.
- Able to motivate staff.
- Ensure policies and standards are adhered to.
- Supervise staff, building morale and fostering an environment of cooperation and efficiency.
- Prepare payroll.
- Assist in employee performance reviews, evaluations and discipline when required.
Requirements:
- Prior supervisory experience preferred.
- Strong Food and Beverage knowledge.
- Excellent communication skills.
- Computer knowledge
- Point of Sales system knowledge
- Pro serve certification
- Individuals 18 years or over
- Available to work all shifts, including evenings, weekends, and holidays
- Ability to obtain a security clearance.
- Pleasant, outgoing, energetic individuals
- Someone who is enthusiastic
- Team player
- Easygoing personality
- Willingness to learn
Work Conditions:
- Must be able to stand for prolonged time periods
- Pushing, pulling, bending, stooping, upward reaching and prolonged periods of standing and/or walking
- Must be available to work all shifts including evenings, weekends, and holidays
- Must be able to work in a fastpaced working environment
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