Line Cook/dishwasher

2 weeks ago


Calgary, Alberta, Canada Let's Bowl Full time

Job description


Are you quick on your feet? Do you have a passion for great food and creating a memorable experience for our guests? Are you able to multitask and take direction? If so, then you might be the next great
Line Cook to join our dynamic team.


RESPONSIBILITIES

  • Fun and relaxed work environment
  • Flexible work hours available day and night shifts
  • Prepare great tasting food adhering to all recipes and specifications
  • Work all stations in the kitchen including prep and dishwasher
  • Provide fast and friendly service
  • FIFO, portion control, rotation
  • Receive food and supply orders
  • Maintain a clean and organized work environment
  • Perform opening and closing duties
  • Maintain record of daily operations as required with communication book and checklists
  • Adhere to all company policies and procedures including all health and safety policies and procedures
  • Be polite and courteous with guests and fellow team members
  • Communicate with shift leaders and managers
  • Other duties as required

QUALIFICATIONS

  • Loves to Cook
  • Strong customer service
  • Friendly, energetic, enthusiastic, positive attitude
  • Ability to multitask; stays calm under pressure
  • Team player
  • Excellent communication and interpersonal skills
  • Flexible schedule (available days, nights, weekends, holidays)

Job Types:
Part-time

Schedule:

  • Evening shift
  • Holidays
  • Monday to Sunday

Experience:

  • Cooking: 1 year (preferred)

Job Type:
Part-time

Pay:
$15.00-$17.00 per hour

Expected hours:
per week

Benefits:

  • Dental care
  • Discounted or free food
  • Flexible schedule
  • Onsite parking
  • Paid time off
  • Vision care

Schedule:

  • Evening shift
  • Monday to Friday
  • Night shift
  • Weekends as needed

Supplemental pay types:

  • Tips

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
In person
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