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Cook

3 months ago


Winnipeg, Manitoba, Canada Concordia Enterprises Ltd. Full time

Education:
Secondary (high) school graduation certificate

  • Experience: 1 to less than 7 months
- or equivalent experience

Asset languages:

  • Italian

Work setting:

  • Restaurant

Tasks:

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Clean kitchen and work areas
  • Organize and manage buffets and banquets

Supervision:

  • Cook (general)

Cuisine specialties:

  • South Indian
  • Italian
cuisine

Personal suitability:

  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week