Indian Cook
7 days ago
The restaurant is seeking to hire cooks that specializes in Indian cuisines. Completion of secondary school is required. Culinary certification/diploma/degree will be a definite asset.
Must have a minimum of two years experience in Indian cooking and be well versed with Indian cuisine and cooking terminologies.
Job duties are described below:
- Prepare and cook dishes and foods in a hygienic manner.
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies under guidance from the chef
- Maintain inventory and records of food, supplies and equipment
- Keep kitchen operating smoothly by planning prep and production
- Keep kitchen equipment, fridges, freezers and any other area clean and sanitary
Work conditions and physical capabilities
- Attention to detail
- Fastpaced environment
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Client focus
- Flexibility
- Team player
- Work Term: Part time
- Work Language: English
Job Types:
Part-time, Casual, Seasonal
Salary:
$17.50-$21.00 per hour
Expected hours:
per week
Benefits:
- Discounted or free food
Flexible Language Requirement:
- French not required
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- On call
- Weekends as needed
Supplemental pay types:
- Tips
Work Location:
In person
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