Banquet Prep Cook

2 weeks ago


Stoney Creek, Ontario, Canada Galileo Gardens Full time

Galileo Gardens, one of Winona's most sought-after Hospitality and Event Centre, is looking for a professional to be part of our exciting culinary team.

We are looking for a Full-Time Prep Cook to join our team.

The available shifts are Wednesday to Sunday day shifts with weekend shifts until the evening.

MUST HAVE KITCHEN EXPERIENCE
Job Summary

Cook is responsible for:

  • Preparing, through to completion, menu items according to given specifications with an eye for presentation and quality
  • Communicating with management prior to shift regarding daily menu needs, special functions, or events for the day
  • Ensuring kitchen is ready before event start (i.e., sanitizes work area, stocks work area, prepares raw ingredients)
  • Preparing food items to company standards while also accommodating guest's special requests
  • Inspecting food orders to ensure proper plate presentation, portioning and recipe adherence prior to sending food out to guests

Qualifications:

  • High school diploma or equivalent
  • 1 year kitchen experience is encouraged, preferably in a banquet hall environment
  • Have a level of knife skills and be able to work safely in a kitchen environment
  • Be able to work in a fastpaced kitchen area producing high quality products
  • Detail orientated and a quick learner, follow direction from Head Chef and management
  • Perform kitchen duties in accordance with food safety and cleanliness guidelines
  • Passion for culinary excellence
  • Excellent verbal and written communication skills

Job Types:
Full-time, Permanent

Salary:
From $18.00 per hour

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Holidays
  • Monday to Friday
  • Weekend availability

Supplemental pay types:

  • Tips

Experience:

- cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
In person
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