![L&B FOODS LIMITED](https://media.trabajo.org/img/noimg.jpg)
Meat Cutter
2 weeks ago
Education:
- Expérience:
Education:
- Secondary (high) school graduation certificate
Work site environment:
- Noisy
- Cold/refrigerated
Work setting:
- Meat processing and/or packing plant/establishment
Tasks:
- Slaughter livestock and remove viscera and other inedible parts from carcasses
- Slaughter cattle, calves, and sheep as prescribed by religious laws
- Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
- Remove bones from meat
Equipment and machinery experience:
- Knives
- Power cutting tools
- Saws
Transportation/travel information:
- Own vehicle
- Valid driver's licence
Work conditions and physical capabilities:
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Attention to detail
- Handeye coordination
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
Weight handling:
- Up to 23 kg (50 lbs)
Own tools/equipment:
- Steeltoed safety boots
Screening questions:
- Do you have previous experience in this field of employment?
Experience:
- 5 years or more
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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