![The Glencoe Club](https://media.trabajo.org/img/noimg.jpg)
Golf Banquet Team Lead
1 week ago
We are a 45-hole private golf club on 440 acres, located just west of the city limits on Highway 8.
The Glencoe Golf and Country Club takes pride in having a premium golf facility and is proud to offer superior dining venues with beautiful views, welcoming employees and spectacularly curated menus.
Our prime dining venues Westmoor Terrace + Tap and Bistro 45 were reopened in 2022 after vast renovations.Westmoor Terrace + Tap features a new expansive patio and is a warm, upscale-causal restaurant and lounge where members, families and guests can gather and connect.
Bistro 45 serves as a vibrant hub for all members and guests, as they come and go between the golf course and Clubhouse.
The Glencoe Golf & Country Club is looking for Full Time Seasonal Banquet Team Lead to join the Food & Beverage team for the upcoming 2024 Golf Season.
As a Seasonal Banquet Team Lead, you will develop and monitor a team and staff focused on delivering a high level of service that meet or exceed member expectations.
We are seeking a positive and energetic individual who enjoys interacting with our members, pride themselves on providing excellent service, and who works well in a team oriented and dynamic environment.
Responsibilities:
- Providing and overseeing the appropriate set up, execution and tear down for the scheduled banquets/events
- Running the floor and coordinating the food and drink service by liaising with the kitchen and service staff
- Maintain stock and inventories of all bar product and banquet items
- Effectively address members concerns and complaints immediately and communicate appropriately to applicable food & beverage team members as part of the member feedback process
- Achieve or exceed service standards by supporting staff and monitor that service staff are adhering to the standards
- Attend Food & Beverage meetings and ensure completion of daily food & beverage administrative duties
- Ensures compliance with all Glencoe Health and Safety standards and the Alberta Occupational Health and Safety regulations
Qualifications:
- A proven track record, with a minimum of three years of experience in banquetrelated position
- Excellent interpersonal and communication skills
- A diplomatic, professional and outgoing personality who is able to foster relationships with members and employees
- A team player who can lead, organize and engage in the delivery of training, and develop and maintain service standards
- Strong leadership, organizational and administrative skills
- High standards of ethics, honesty and integrity
- First Aid & CPR Certification is considered an asset
This is a seasonal position; employment will conclude at the end of the golf season (end of October weather permitting).
We offer competitive wages, flexible scheduling, staff golf privileges, and a positive and safe work environment.
Job Types:
Full-time, Seasonal
Salary:
$15.60-$33.32 per hour
Benefits:
- Discounted or free food
- Onsite parking
- Store discount
- Wellness program
Work Location:
In person
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