Food Service Supervisor

1 week ago

Vermilion, Canada Nick's Family Restaurant Full time

Education:
Secondary (high) school graduation certificate

  • Experience: 2 years to less than 3 years

Work setting:

  • Restaurant

Tasks:

  • Establish methods to meet work schedules
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate and order ingredients and supplies
  • Hire food service staff
  • Ensure food service and quality control
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Supervise and check assembly of trays
  • Establish work schedules

Work conditions and physical capabilities:

  • Fastpaced environment
  • Work under pressure
  • Tight deadlines
  • Standing for extended periods
  • Walking
  • Physically demanding

Personal suitability:

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player

Government programs:

  • Recognized employer

Financial benefits:

  • Gratuities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

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