Cashier/cook

2 weeks ago


Vancouver, British Columbia, Canada Hi Five Chicken - W Broadway Full time

We are looking for a passionate, outgoing, and friendly Cook to join us at HiFive Chicken At HiFive Chicken, we pride ourselves on providing consistently great tasting chicken while offering exceptional customer service.

As a cook, you will learn the HiFive Chicken style of food preparation, including receiving shipments, marinating chicken, prepping chicken and cooking chicken.

We would prefer that you have 6+ months of fast food cooking experience, but it's not required. *Primary Job Duties
  • The Cook is responsible for the following major duties and tasks:
  • Prepares and cooks the chicken and other food items
  • Plans menus, determine the size of food portions, estimates food requirements and costs, and monitor and order supplies
  • Inspects and manages the kitchens and food service areas
  • Trains staff in preparation, cooking and handling of food
  • Contributes to ordering of supplies and equipment
  • Maintains inventory and records of food, supplies and equipment
  • Manage kitchen operations.
As a Member of the HiFive Chicken family, you'll enjoy:

  • A fun, fast paced environment
  • Flexible Hours and Schedule
  • Discounted delicious meals (50%)
  • Vacation Pay
  • Free Uniforms
  • Opportunities for Career Progression
  • The chance to meet new people and make new friends *Work Conditions & Physical Capabilities
  • Physically demanding; handling heavy loads, possibly working under pressure, repetitive tasks, and fastpaced environment.

Job Types:
Full-time, Part-time, Permanent

Part-time hours: 20-40 per week

Salary:
$16.00-$20.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Store discount

Schedule:

  • Day shift
  • Evening shift
  • Monday to Friday
  • Morning shift
  • Night shift
  • Weekend availability

Supplemental pay types:

  • Overtime pay
  • Tips

Ability to commute/relocate:

  • Vancouver, BC: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
One location

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