cook, small establishment

2 weeks ago


Toronto, Ontario, Canada JAI DURGA HINDU SOCIETY SCARBOROUGH Full time
  • Education:
  • Expérience: Education
  • No degree, certificate or diplomaAsset languages
  • Hindi
  • Panjabi; Punjabi
  • SanskritWork setting
  • Staff accommodation provided
  • Associations and non profit organizationsTasks
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations
  • Supervise cooks and other kitchen staffCuisine specialties
  • East Indian
  • VegetarianArea of work experience
  • Community service organizationWork conditions and physical capabilities
  • Attention to detail
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressureScreening questions
  • Are you currently legally able to work in Canada?
  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?
  • What is the highest level of study you have completed?Experience
  • 3 years to less than 5 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 to 40 hours per week


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