Cook/kitchen Hand

2 weeks ago

Red Deer, Alberta, Canada The Club House Full time

Overview:

Responsibilities:

  • Prepare and cook menu items in compliance with established recipes and standards
  • Ensure the quality of food meets the highest standards of freshness and presentation
  • Assist in the development of new menu items
  • Maintain a clean and organized kitchen area
  • Monitor food stock levels
  • Adhere to all food safety and sanitation procedures
  • Collaborate with kitchen staff to ensure smooth daily operations

Experience:

  • Proven experience as a Cook or similar role
  • Knowledge of food safety principles and procedures
  • Familiarity with various cooking methods and techniques
  • Ability to work well in a team environment
  • Experience in a restaurant or food service industry is preferred
  • Food safe course a plus

Job Types:
Full-time, Part-time

Pay:
$15.00-$18.00 per hour

Expected hours:
per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Onsite parking

Schedule:

  • Day shift
  • Evening shift
  • Holidays
  • Monday to Friday
  • Weekends as needed

Supplemental pay types:

  • Overtime pay
  • Tips

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
In person

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