Street Food Vendor
2 weeks ago
Work Term:
Permanent
- Work Language: English
- Hours: 7 to 20 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Work setting:
- Moving cargo
- Delivery and courier service
- Cultural events
Tasks:
- Sanitize and wash dishes and other items by hand
- Keep records of the quantities of food used
- Package takeout food
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Remove kitchen garbage and trash
- Set up equipment
- Provide product demonstrations
- Maintain equipment
- Load and unload vehicle
- Food preparation
- Conduct sales transactions
- Operate and drive automobiles, vans and light trucks to pick up and deliver various items and products
Certificates, licences, memberships, and courses:
- Food Safety Certificate
Equipment and machinery experience:
- Conventional oven
Vehicle and equipment experience:
- Food service trucks
Type of industry experience:
- Food and beverages
Area of specialization:
- Sales
Sales experience:
- Demonstration stand (mall/store)
Transportation/travel information:
- Own transportation
- Driver's abstract
- Valid driver's licence
Work conditions and physical capabilities:
- Fastpaced environment
- Handling heavy loads
- Physically demanding
- Standing for extended periods
Weight handling:
- Up to 9 kg (20 lbs)
- Up to 13.5 kg (30 lbs)
- Up to 23 kg (50 lbs)
- Up to 45 kg (100 lbs)
Personal suitability:
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
Screening questions:
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
- Do you have the aboveindicated required certifications?
Other benefits:
- Free parking available
- Paid time off (volunteering or personal days)
- Parking available
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