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Montreal, Quebec, Canada Compass Canada Full time{"h2": "Job Summary", "p": "At Compass Canada, we are seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and serving high-quality meals to our customers. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.", "ul": [{"li": "Prepare and cook a variety...
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Cook
3 months ago
Who we're looking for:
You are good, humble, and hard-working. You know that passion and quality are key to a customer's experience. You love working in fast-paced environments with a small team and you can work independently. Most importantly, you are reliable and believe in your and your team's reputation. And a huge bonus if you like Asian food.
Who we are:
We are a small restaurant group with big plans. We want to bring unique Southeast Asian cuisine to Montreal and make it accessible to all. We are introducing new flavours, new dishes, and new experiences to more adventurous palates. There will be many of opportunities for advancement.
What we are looking for:
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Cook _- ($18 - $24 / hr + tips)
- Prepare, cook, and plate all meals quickly with a focus on quality.
- Maintain cleanliness of kitchen and workstations and practice proper hygiene.
- Ensure quality and freshness of all ingredients.
- Multitask and work on multiple orders at once.
- Grill, range, and fry stations
- This position requires at least 1 year of experience. This position will requiring standing and working in a hot environment for prolonged periods of time. Experience with Asian food is a plus._
Job Types:
Full-time, Part-time
Salary:
$18.00-$24.00 per hour
Benefits:
- Casual dress
- Discounted or free food
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Montréal, QC H2J 3B4: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 2 years (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location:
In person