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    3 days ago

    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

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    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

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    2 days ago

    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

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    1 week ago

    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

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    1 week ago

    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

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    1 week ago

    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

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    1 week ago

    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

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    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

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    2 weeks ago

    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

    Job Title: Food Service SupervisorWe are seeking a highly skilled and experienced Food Service Supervisor to join our team at 804049 Alberta Ltd. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service establishment, ensuring that our customers receive exceptional service and that our food meets the...

  • Food Service Supervisor

    6 days ago

    Fort Saskatchewan, Alberta, Canada 804049 Alberta Ltd Full time

    Job Title: Food Service SupervisorWe are seeking a highly motivated and organized Food Service Supervisor to join our team at 804049 Alberta Ltd. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service establishment, ensuring that our customers receive exceptional service and high-quality food.Key...

food service supervisor

3 months ago

Fort Saskatchewan, Alberta, Canada Wok Box Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 yearsTasks
  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Establish work schedulesWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Walking
  • Attention to detailPersonal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • DependabilityGovernment programs
  • Recognized employer
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week