food counter attendant

2 weeks ago


Happy ValleyGoose Bay, Newfoundland and Labrador, Canada Nor-Lab Ltd Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 yearsTasks
  • Address customers' complaints or concerns
  • Train staff in job duties, sanitation and safety procedures
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Supervise and check assembly of trays
  • Prepare food order summaries for chef
  • Prepare and submit reports
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week


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    2 months ago


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  • food counter attendant

    2 months ago


    Turner Valley, Canada Kickers Sports Bar & Grill Full time

    Education: Expérience: EducationNo degree, certificate or diplomaTasksKeep records of the quantities of food usedPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice...


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  • food counter attendant

    2 months ago


    Drayton Valley, Canada Yozakura Japanese Restaurant Full time

    Education: No degree, certificate or diplomaExperience: Will trainTasksKeep records of the quantities of food usedPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice...


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  • Drayton Valley, Canada Yozakura Japanese Restaurant Full time

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  • Drayton Valley, Canada 2236137 Alberta Ltd OA River Rock Grill Full time

    Education: No degree, certificate or diploma - Experience: Experience an asset **Tasks**: - Bring clean dishes, flatware and other items to serving areas and set tables - Clear and clean tables, trays and chairs - Operate dishwashers to wash dishes, glassware and flatware - Keep records of the quantities of food used - Package take-out food - Portion and...