Line Cook/prep Cook

6 days ago


Port Coquitlam, British Columbia, Canada Earls Kitchen + Bar Full time

Job Title:
Line Cook/Prep Cook

Overview:

Duties:

  • Assist in meal preparation and cooking under the guidance of the head chef
  • Follow recipes and prepare ingredients for menu items
  • Maintain cleanliness and organization in the kitchen area
  • Ensure compliance with food safety standards and regulations
  • Collaborate with kitchen team members to deliver highquality dishes promptly
  • Help with inventory management and stock rotation
  • Adhere to proper food handling procedures
  • Support overall kitchen operations as needed

Qualifications:

  • Proven experience working in a kitchen environment, preferably in a restaurant setting
  • Knowledge of food industry best practices and standards
  • Familiarity with various cooking techniques and equipment
  • Ability to work well under pressure in a fastpaced environment
  • Strong attention to detail and organizational skills
  • Excellent communication and teamwork abilities
  • Certification in food safety is a plus

Job Types:
Full-time, Part-time

Pay:
$17.40-$23.38 per hour

Expected hours:
per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Onsite parking

Flexible Language Requirement:

  • English not required

Schedule:

  • Evening shift
  • Monday to Friday
  • Night shift
  • Weekends as needed

Supplemental pay types:

  • Overtime pay
  • Tips

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
In person
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