food service supervisor

1 week ago


Manitoba, Canada MAR'S SISIG RESTAURANT LTD Full time
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 2 years to less than 3 years
  • or equivalent experienceWork setting
  • Food service establishment
  • RestaurantTasks
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Establish work schedulesSupervision
  • 5-10 people
  • Cook (general)Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods
  • Physically demandingPersonal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Team player
  • Reliability
  • OrganizedHealth benefits
  • Dental plan
  • Health care plan
  • Vision care benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week


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