Line Cook

2 weeks ago


Chester, Canada 4395908 Nova Scotia Limited Full time

Education:

  • Expérience:

Education:

  • Secondary (high) school graduation certificate

Work setting:

  • Restaurant
  • Bistro
  • Café

Tasks:

  • Coordinate special events
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas

Certificates, licences, memberships, and courses:

  • Safe Food Handling certificate
  • Food Safety Certificate

Cuisine specialties:

  • Cantonese cuisine
  • Thai
  • International
  • Vegan

Work conditions and physical capabilities:

  • Attention to detail
  • Fastpaced environment
  • Overtime required
  • Repetitive tasks
  • Work under pressure

Personal suitability:

  • Dependability
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Time management

Screening questions:

  • Are you available for shift or oncall work?
  • Are you willing to relocate for this position?
  • Do you have previous experience in this field of employment?

Experience:

  • 1 year to less than 2 years

Financial benefits:

  • Gratuities
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 hours per week

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