Line Cook

1 week ago


Scarborough Village, Ontario, Canada Sunrise Caribbean Restaurant Full time

Education:
Secondary (high) school graduation certificate

  • Experience: 2 years to less than 3 years
- or equivalent experience

Work setting:

  • Restaurant

Cook categories:

  • Cook (general)

Tasks:

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize and manage buffets and banquets

Cuisine specialties:

  • East Indian
  • Caribbean and Latin American cuisine

Work conditions and physical capabilities:

  • Attention to detail
  • Fastpaced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability:

  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

Screening questions:

  • Are you available for shift or oncall work?
  • Do you have previous experience in this field of employment?
  • What is the highest level of study you have completed?

Health benefits:

  • Health care plan

Other benefits:

  • Free parking available
  • Learning/training paid by employer
  • Work Term: Temporary
  • Work Language: English
  • Hours: 40 hours per week

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