banquet manager

2 weeks ago


Surrey, British Columbia, Canada MAHARANI BANQUET HALL LTD. Full time
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • Experience: 1 year to less than 2 years
Tasks
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Set staff work schedules
  • Supervise staff
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Manage events
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week

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