Food Safety and Quality Assurance Coordinator

2 weeks ago


Brandon, Manitoba, Canada eBrandon Full time
  • Food Safety and Quality Assurance Coordinator (Internal Audi
Food Safety and Quality Assurance Coordinator (Internal Audi
  • Brandon

Food Safety and Quality Assurance Coordinator (Internal Audit)

Brandon, MB

The Opportunity:

The Food Safety and Quality Assurance Coordinator is responsible for ensuring compliance to HACCP, Plant Food Safety programs and Audit Standards.

A snap shot of some of the exciting things you will lead and do:

  • Conducts all required plant internal audits as defined by the Plant Risk Assessment within the defined frequency. If time permits in the year, additional clauses not part of the original risk assessment will also be conducted.
  • Issues QN?s for deficiencies identified as a result of the audits performed and complete appropriate follow up.
  • Follows up on corrective actions and preventative measures to ensure compliance with HACCP, Plant Food Safety Programs and Audit Standards.
  • Oversees the completion of the food defense and foreign material audit process to ensure timely completion and provide guidance as required.
  • Prevents the on-going production of non-compliant product when non-conformities are observed or identified.
  • Provides timely and effective feedback to the FSQA Supervisor, FSQA Manager and other stakeholders as appropriate.
  • Provides Food Safety support to other members of FSQA and production.
  • Assists in Six Sigma Projects as required.
  • Responsible for maintaining thorough knowledge of all food safety and regulatory programs in order to act as a liaison between FSQA and other departments as a subject matter expert.
  • Responsible as back-up support for Food Safety and Quality Assurance Department as required and permitted as a result of role requirements.
  • Perform other duties as required

What we have to offer you:

  • Be part of a company with an inspiring and unique vision, with a deep commitment to sustainability and expanding its leadership in sustainable protein across North America
  • Professional and career development opportunities, supported by our commitment to talent development through our partnership with the Ivey School of Business.
  • Competitive Health and Wellness benefits that start on your first day of employment.
  • Defined Contribution Pension Plan
  • Commitment to Learning ? courses, resources and tools provided to all employees.
  • Employee Assistance Program

What you will bring:

  • Bachelor of Science or Diploma in Food Safety/Science program or equivalent industry experience
  • Strong understanding of Sanitation, SOPs, Pre-requisite Programs, HACCP, CCP?s and GMP?s
  • HACCP I-II certificate
  • 2-3 years? experience in the Food industry preferred
  • 1-2 years audit experience preferred

How to apply:

If you are willing to step into a new and exciting career, please send us your resume, cover letter and required certificates by applying to:

Applicants who are not currently eligible to work in Canada will not be considered for this position. We thank all applicants, however, only those under consideration will be contacted.

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Posted Monday, 12:53 PM
Expires in 29 days (Thursday, May 23)

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