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Sushi Cook
1 week ago
We are looking for a Sushi Cook to bring an elevated experience to our guests in a new concept we are launching at Hotel X Toronto later this spring.
The three-story rooftop concept will feature 360-degree views of the city, an outdoor all-season pool and a rooftop skybar.Each floor will offer a different experience including a sophisticated cocktail bar and attractive live music but will stream together under one cohesive Japanese influenced concept.
The hotel is under new F&B management from the group bringing you some of your favourite Toronto venues: Chase, Kasa Moto, MiMi Chinese, Sunny's, Planta, Rasa, Sara, Baro, Dasha, Petty Cash, and Myth.
Our people first culture will inspire and empower our team to deliver moments that matter in an environment hyper focussed on the guest experience.
Together we will build a best in class hospitality experience at Hotel X.What You'll Do:
- Work with the culinary team to create a rich sushi menu with various main ingredients and raw fish
- Prepare all types of sushi, including maki, nigiri and sashimi
- Coordinate with front of house and back of house teams to ensure proper preparation, considering special requests and food allergies
- Prepare menu items that are close to the philosophy of Japanese cuisine
- Set up and stocking stations with all necessary supplies
- Maintain hygiene principles in all cooking areas and clean your space at the end of the shift
- Other duties as assigned
Why Join Us
- Above market wages
- Group health benefits after probation
- Virtual mental healthcare support
- Exclusive discounts
- Staff meal
- Career advancement opportunities in a growing environment
- And more
Job Types:
Full-time, Part-time, Permanent
Salary:
From $18.00 per hour
Benefits:
- Company events
- Dental care
- Discounted or free food
- Extended health care
Schedule:
- Day shift
- Evening shift
- Holidays
- Morning shift
- Weekend availability
Supplemental pay types:
- Overtime pay
- Tips
Work Location:
One location
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