FT Meat Cutter

3 weeks ago


Saskatoon SK, Canada Co-op Full time

Reporting to the Meat Manager, responsibilities for this position include the following:To cut, prepare and display all types of meat according to Department Operational Policies, Standards and Guidelines.To provide customer service and satisfaction to the Association standards. Maintain customer relations and communications.To present a neat, clean, fresh, well-merchandised department and related work areas (cutting room, coolers, freezers, receiving area, dock, wash up area, etc.)To be familiar...



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