Veterinary Nutritionist

Our client is seeking a Monogastric Nutritionist to provide technical expertise and production management services that improve performance, reduce feed costs, and maximize farm profitability. Based in Quebec, this home-office role includes regular travel to client farms in the province and across Eastern Canada.
Reporting to the Director of Nutrition, you will:

Provide nutrition and production management consulting to optimize performance, efficiency, and net returns to primary producers.
Promote and expand the company’s nutrition and production management services business.
Conduct feed mill audits and ensure quality control in manufacturing.
Review production data to identify strategies that reduce input costs or improve productivity.
PhD or M.Sc. in Animal Science (poultry focus preferred).
Minimum 5 years’ experience in modern poultry production systems.
Bilingual in French and English.
Proficiency with Microsoft Office and nutrition formulation software (e.g., This is an opportunity to make a measurable impact on poultry production in Eastern Canada while building strong client partnerships. This management role will include some travel, approximately 25-30% of the time, to meet with clients, attend meetings, and support relationship-building across Canada.


Candidates are selected upon the highest level of equity, diversity, and inclusion across the organization and throughout its hiring process.