Sidecut Server Assistant
5 months ago
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Embrace the alpine warmth surrounded by pristine Canadian wilderness In Whistler, home to North America’s largest ski resort, experience the best of alpine living through world-class ski runs, epic mountain experiences and an upbeat village. When the snow melts, the area becomes a playground for mountain bikers, zip-liners, hikers and adventurers. After an adventurous day, tuck into a meal at SIDECUT Steakhouse, where innovative creations match the seasons, or enjoy the après vibe in the warmth of Braidwood Tavern. Looking to recharge? Visit the Spa or take a dip in our heated pool, with a spectacular backdrop of the mountains and an invigorating dose of fresh alpine air.About the role
Join our dynamic, diverse team at Four Seasons Resort & Residences Whistler as the Full Time, Seasonal Sidecut Server Assistant.
The Sidecut Steakhouse Server Assistant is responsible foranticipating and servicing the guests’ requirements before the guest requests. They will serve and clear all food & beverage items, complete opening and closing side-work as assigned, and have all tables set according to standards.Sidecut Steakhouse is a casual up-scale dining experience. Our guests enjoy the depth of wine and food knowledge our team has, along with their exceptional service and general enjoyment of the work environment.
Hourly Wage: $19.00 - $20.00
What you will do
Ensure a seamless dining experience for guests during dinner service.
Support the Server by delivering food and beverages, refilling drinks, clearing tables, and resetting.
Serve and clear all food & beverage items.
Complete opening and closing side-work as assigned.
Set all tables according to standards.
Have a thorough understanding of the menu and describe food items to guests, as well as be able to answer any guest questions about the menu.
Break down displays or side stations.
Monitor overall restaurant cleanliness.
Ensure a seamless guest experience.
What you bring
At least 2 years’ experience in food and beverage, in a restaurant or a hotel, preference is given to candidates with fine-dining experience.
Solid knowledge of food and beverage products, including wine.
Strong command of the English language.
Excellent commitment to service and teamwork.
Must be able to obtain a Serving It Right certificate.
Ability to work in Canada.
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