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Chief Engineer

4 months ago


Brantford, Canada Maple Leaf Foods Full time

 The Opportunity:

The incumbent will be responsible for the total operation of the plant in accordance with TSSA Act and Operating Engineers Regulation (O.Reg#/01).

Any MLF team member interested in being considered for this role are encouraged to apply online by June 06. Applications received beyond that date are not guaranteed consideration.

Snapshot of a Day-in-the-Life:

Ensure total safety, care and control of the ammonia refrigerated system Participates in the development, planning and execution of preventative maintenance program for areas under the powerhouse responsibility Ensure daily plant inspection of key equipment such as the ammonia-refrigeration, steam boiler systems, thermal fluid boiler systems and that all systems are operating in a safe and expected manner Ensure the accurate recording of data and all relevant information to the operation of the plant under the Chief Engineer’s jurisdiction Assess the performance of the operating engineers and takes appropriate actions in line with Company policy and TSSA Act Actions to reduce energy utility consumption such as natural gas, electricity, water and ammonia usage Provides leadership by instilling safety objectives and measurements; Conducts detailed diagnostic audits, using Six Sigma processes and techniques and provides coaching and direction to the plant’s management team Promotes continuous improvements as a team leader, committed to excellence Willingness to take on additional responsibilities as position requires, including the duties of the operating engineer if ever required Recognize, support and commit to the facility food safety and quality assurance promise Contributes as a key member of the Management Team in strategic decisions including continuous improvement and Six Sigma initiatives

What You’ll Bring:

The successful candidate will be results-oriented, thrive in a fast paced, demanding environment, and have the ability to develop positive working relationships with all employees. Candidates must have: Possess and maintains a valid and current certificate at all times as a 2nd Class Stationary Engineer and/or Refrigeration “A” Operator Strong motivational leadership skills Experience with Process Improvement Methodologies (Six Sigma, RCA, RCM etc.) Experience with developing and executing Preventative Maintenance Plans Operates in a professional manner with Customers, External Regulatory Agencies and Colleagues Excellent planning, analytical and organizational skills Experience with CMMS & Process Software such as SAP and Factory Talk  Strong communication and leadership skills with the ability to develop a positive safety culture within the team Innovative and creative thinker to resolve problems, offer multiple solutions to problems and create opportunities Experience in Food Processing or Manufacturing environment would be considered an asset

What We Offer at Maple Leaf Foods:

Being part of a high-performance, people-focused company that has an inspiring and unique vision to become the most sustainable protein company on earth, and a deep commitment to sustainable protein across North America. An inclusive company culture and a work environment that keeps our people safe, rewards excellence, and empowers everyone to learn and contribute their best.