Cook
1 week ago
Position #: 115961
Expected Start Date: August 05, 2025
Union: SEIU
Facility: St. Mary's Villa
City/Town: Humboldt
Department: Service Recipient Food Services
Type: Casual
FTE: 0
Relief: No
Float: No
Field Hours: No
Salary or Pay Band: Pay Band 12 $23.170 to $ step range)
Travel Required: No
Job Description: Responsible for organizing, producing and distributing food and beverages.
Human Resources Exemption: No
Education
- Journeyperson Cook certificate
- Food Safe Certificate
Other Education and Training
- Health Care Cook Certificate is acceptable
Competencies
- Basic - Computer skills
- Communication skills
- Interpersonal skills
- Organizational skills
- Leadership skills
Knowledge and Abilities
- Ability to work independently
Other Information
- Conditional hire must complete required education/equivalent within 4 years
- Official Description at: //www.working-for-
- Valid driver's license, where required
- Health Care Cook Certificate is acceptable
- If no qualified applicant(s) a conditional hire may be considered
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