Line Cook/Prep Cook

2 weeks ago

Halifax NS BJ C, Canada Dessert Yard Full time $40,000 - $60,000 per year

Overview

We are seeking a dedicated and skilled Line Cook/Prep Cook to join our dynamic kitchen team. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced environment. This role is essential in ensuring that our kitchen operates smoothly and efficiently, contributing to an exceptional dining experience for our guests.

Duties

  • Prepare and cook menu items according to established recipes and standards.
  • Assist in the preparation of ingredients, including chopping, slicing, and measuring.
  • Maintain cleanliness and organization of the kitchen workspace, adhering to food safety regulations.
  • Ensure proper food handling techniques are followed at all times.
  • Collaborate with other kitchen staff to ensure timely meal preparation and service.
  • Monitor inventory levels and assist with ordering supplies as needed.
  • Participate in daily kitchen operations, including cleaning and sanitizing equipment and work areas.
  • Support the Head Chef in menu planning and special event preparations.

Requirements

  • Previous experience in a restaurant or food service environment is preferred.
  • Strong knowledge of food safety practices and regulations.
  • Ability to work efficiently in a fast-paced kitchen setting.
  • Excellent cooking skills with an emphasis on meal preparation and presentation.
  • Familiarity with various cooking techniques, equipment, and food handling procedures.
  • Strong communication skills and the ability to work well within a team.
  • A passion for the food industry and a desire to learn and grow within the culinary field.
  • Flexibility to work various shifts, including evenings and weekends. Join us in creating memorable dining experiences through exceptional food

Job Type: Full-time

Pay: $16.50-$18.00 per hour

Expected hours: 30 per week

Work Location: In person

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