food service supervisor
1 day ago
- Education:
- Expérience:
- Education
- Secondary (high) school graduation certificate
- Work setting
- Food service establishment
- Relocation costs covered by employer
- Willing to relocate
- Restaurant
- Fine dining establishment
- Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Establish work schedules
- Supervision
- 11-15 people
- Cook (general)
- Food and beverage servers
- Food service counter attendants and food preparers
- Kitchen and food service helpers
- Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Personal suitability
- Client focus
- Team player
- Government programs
- Recognized employer
- Experience
- 1 year to less than 2 years
- Health benefits
- Health care plan
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 37.5 hours per week
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