restaurant manager

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 40 hours per weekEducation:Expérience:EducationCollege/CEGEPWork settingUrban areaVarious locationsRestaurantTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate...

**Job Overview** **Responsibilities** - Supervise daily restaurant operations to ensure efficiency and quality service. - Manage and train staff, including interviewing, hiring, and onboarding new employees. - Oversee cash handling procedures to ensure accuracy and security. - Maintain compliance with food safety regulations and standards. - Foster a...

Education:Expérience:EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetPlan and organize daily...

Hitori Japanese Restaurant is located at 9 48Ave. Langley, BC V3A 8T1. We are currently looking for a permanent, full time Restaurant Manager. If you are interested, please submit your resume by e-mail.Position: Restaurant ManagerWages: CAD$27.69-37.00/hour (depending on experiences)Types: Full-time, Permanent (various shifts, including evening, weekends,...

Education: College/CEGEPExperience: 2 years to less than 3 yearsor equivalent experienceTasksDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesModify food preparation methods and menu prices according to the restaurant budgetMonitor revenues to determine labour costMonitor staff performanceRecruit staffSet staff...

Location: Surrey & Vancouver, BCPosition Type: Full-TimeCompensation: $50k – $60k/year+ 4% vacation pay + performance bonus (based on proven results)About UsDesi Rasoi is a rapidly growing vegetarian Indian street food brand, known for our modern QSR systems, customer-first culture, and commitment to operational excellence. With two locations and further...

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria by Italian Kitchen, Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley's Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging service,...

Fiamo Italian Kitchen is now screening applicants for the position of Front of House General Manager.Fiamo is a well established, locally owned, independently operated restaurant in Victoria, BC. We define success as a thriving business with happy, motivated staff and satisfied, loyal customers. We are looking for a manager who shares those values.Fiamo is...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation:Expérience:EducationBachelor's degreeWork settingVarious locationsTasksAllocate material, human and financial resources to implement organizational policies and programsAuthorize and organize the establishment of major departments and associated senior...

OverviewLanguages: EnglishEducationSecondary (high) school graduation certificateExperience2 years to less than 3 yearsOn site: Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesEvaluate daily operationsDetermine type of services to be offered and implement operational proceduresConduct performance...