Kitchen Helper/Cook
15 hours ago
Menya Kouji Group is seeking a full-time Kitchen Helper/Cook for the ramen restaurant who can communicate in English and Japanese (asset). If you are energetic, motivated, and confident in your physical strength, we encourage you to apply
This is a full-time position (30-40h/week) including weekends and holidays. Work hour is shift based between 8am - 11pm.
Responsibilities:
- Maintain a clean kitchen area
- Cook broth with special house recipe
- Prepare and cook individual ramen noodles and other Japanese side dishes
- Maintain daily inventory
- Store ingredients and food items according to food safety standards
Skills:
- A valid Food Safe Level 1 certificate is an asset
- Languages: Proficient in English; Japanese language skills are an asset
- Must be able to lift and carry items weighing approximately 20–30 kg
- Strong organizational and communication skills
Work Experience:
- Experience as a cook or a Kitchen hand is an asset
- Experience/ knowledge in Japanese cuisine is an asset
Location:
- The Ramen Butcher Burnaby Hastings St, Burnaby, V5C 2K4
- The Ramen Butcher Chinatown - 223 E Georgia St, Vancouver, V6A 1Z6
Job Types: Part-time, Permanent
Pay: From $17.85 per hour
Benefits:
- Casual dress
- Company events
- Discounted or free food
- Store discount
Application question(s):
- Are you available to work on weekends and holidays, if required?
- Please briefly describe your experience and skills as a line cook/kitchen staff
- Are you legally eligible to work in Canada? If you hold a visa, please specify the visa type and its expiration date.
- Which restaurant location are you interested in: The Ramen Butcher Burnaby or The Ramen Butcher Chinatown?
Licence/Certification:
- FoodSafe Level 1 (required)
Work Location: In person
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