Prep Cook
5 days ago
- Receives deliveries and stores food in refrigerators and freezers.
- Rotates stock in containers to maintain freshness.
- Prepares the ingredients for chefs to cook the entrees and meals that are offered on the menu.
- Washes, chops, grates and slices vegetables to go in various dishes.
- Cuts and slices meats to the appropriate portion sizes.
- Fills in busing tables or cooking when the restaurant is short-staffed.
Job Type: Part-time
Pay: $17.00 per hour
Expected hours: 20 per week
Benefits:
- Discounted or free food
Work Location: In person
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