Chef de Partie

**Job description: Chef de Partie for Fine Dining Restaurant** **About Us**: Our new fine dining restaurant in historic downtown Toronto is looking for a dedicated and talented Chef de Partie to join our culinary team. Be a part of crafting exceptional dishes in a creative and professional environment. **Position**: Chef de Partie **Location**: Toronto, 83...

Beretta Catering is looking for a chef de partie to join our Beretta Herd in the Kitchen.Why cook with Beretta? We are a full-service catering company and production kitchen for Beretta's Online platform. You will be surrounded by great people and food and become one of the family. We cook everything from scratch, using organic and natural products. Every...

**About Us**: The Berczy Tavern is a new concept opening in downtown Toronto this summer. We are currently seeking a talented and passionate Chef de Partie to join our culinary team at The Berczy Tavern. As a Chef de Partie, you will play a crucial role in ensuring the smooth and efficient operation of our kitchen while upholding our standards of excellence...

At The Blackshop Restaurant, we take pride in creating memorable dining experiences for all of our guests. Our team is passionate, creative, and committed to excellence in every detail — from the quality of our ingredients to the presentation on the plate.Position Overview:We are seeking an experienced Chef de Partie to join our culinary team. The ideal...

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked.To be successful as a chef de partie, you...

Chef de Partie – Oretta HospitalityJoin Oretta Hospitality as a chef de partie. Position requires on‑site work; remote work is not available.LanguagesEnglishEducationSecondary (high) school graduation certificate or equivalent experienceExperience3 to less than 5 years of relevant culinary experience.ResponsibilitiesEstimate amount and costs of supplies...

Chef de Partie – Oretta HospitalityJoin Oretta Hospitality as a chef de partie. Position requires on‑site work; remote work is not available.LanguagesEnglishEducationSecondary (high) school graduation certificate or equivalent experienceExperience3 to less than 5 years of relevant culinary experience.ResponsibilitiesEstimate amount and costs of supplies...

Consults with Sous Chef as to the hot items planned for the lunch or dinner hour - Checks station and refrigerators for left-overs and prepares food items accordingly - Sets up his station using the station checklist - Cooks short-order items during the luncheon or dinner hours and assists the Chef de Partie and Sous chef whenever the need arises - Keeps...

About The OxleyThe Oxley is a busy British-inspired gastro-pub in the heart of Yorkville. We serve honest, seasonal food — from proper pies and roasts to refined modern dishes — all made with care and consistency.Our kitchen runs on teamwork, respect, and good energy. We take food seriously, but not ourselves. This is a place where you can cook well,...

As a Pastry Chef de Partie, you will play a pivotal role in our culinary team, overseeing and contributing to the success of both the Garde Manger and Pastry stations. You will be responsible for maintaining the highest standards of quality and consistency in all pastry and cold food preparations, while also providing leadership and support to the kitchen...