Restaurant Manager

2 weeks ago

Brampton ON LY M, Canada Maruthi Restaurants Full time $374,400 per year

Overview

We are seeking a dedicated and experienced Manager for a South Indian Restaurant to oversee the daily operations of our establishment. The ideal candidate will possess a strong background in the food industry, demonstrating exceptional leadership and customer service skills. As a key member of our team, you will ensure that our restaurant runs smoothly, providing an outstanding dining experience for our guests while managing staff effectively.

Responsibilities

  • Analyze budget to boost and maintain the restaurant's profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Knowledge of South Indian Chettinadu cuisine.
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events

*

  • Skills
  • Proven experience in restaurant management or a similar role within the food service industry.
  • Strong knowledge of South Indian Chettinadu food preparation, cooking techniques, and food handling practices.
  • Excellent leadership abilities with experience in team management and supervising staff.
  • Exceptional customer service skills with a focus on enhancing guest experiences.
  • Proficiency in cash handling and operating POS systems (Micros POS preferred).
  • Ability to conduct interviews and train new employees effectively.
  • Strong organizational skills with the ability to multitask in a fast-paced environment.
  • Familiarity with hospitality standards and best practices within the restaurant setting.
  • Previous experience is a must. Join our team as we strive to create memorable experiences for our guests while fostering a positive work environment for our staff. Your expertise will play a crucial role in maintaining our reputation for excellence in the restaurant industry.

Job Type: Full-time

Pay: $36.50 per hour

Expected hours: 35 – 40 per week

Benefits:

  • On-site parking

Work Location: In person

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