Bar Person

6 days ago


Rossland, British Columbia, Canada Red Mountain Resort Full time $40,000 - $60,000 per year

RED Mountain Resort is hiring Bar Person (Server) for the 2025/26 Winter Season If you're passionate about hospitality, thrive in a fast-paced environment, and love creating memorable experiences for guests, this is your chance to join a team that values professionalism, teamwork, and fun.

As a Bar Person (Server) at RED Mountain, you'll be a key part of delivering exceptional dining experiences, ensuring every guest feels welcome and every meal reflects our high standards of service, safety, and quality.

What You'll Do

  • Provide attentive, friendly, and professional service from start to finish.
  • Take and deliver food and beverage orders accurately and efficiently.
  • Recommend menu items and beverage pairings to enhance the guest experience.
  • Follow RED Mountain's Food & Beverage policies and procedures and all health & safety regulations.
  • Handle guest concerns with care and professionalism, escalating to management when needed.
  • Collaborate closely with the culinary and F&B teams to ensure smooth operations.
  • Assist with stock rotation, inventory management, and POS transactions as required.
  • Support other outlets as needed.

What We're Looking For

We're seeking energetic hospitality professionals who are passionate about service and eager to grow in a dynamic mountain resort setting.

You bring:

  • 2–3 years of serving experience in a restaurant, resort, or hospitality environment.
  • Serving It Right Certification and Food Safe Level 1 Certification.
  • Experience with Toast POS or other POS systems is an asset.
  • Excellent food and beverage knowledge.
  • Strong attention to detail, organizational skills, and ability to multi-task.
  • A collaborative spirit and the ability to work independently when required.
  • Physically capable of lifting up to 25 lbs and working in indoor and occasional outdoor settings.

Why Work at RED Mountain

  • Work in a world-class ski resort environment surrounded by adventure and natural beauty.
  • Join a supportive Food & Beverage team that values teamwork, communication, and professionalism.
  • Contribute directly to guest satisfaction and the smooth operation of culinary services.

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