Prep Cook/Dish
1 week ago
The John B Pub and our Executive chef are looking for prep cooks/dishwasher both full-time and part time. If you are enthusiastic, hardworking and self-motivated, look no further.
Step into one of the city's busiest gastro pubs and assist the executive chef and our team of individuals from all backgrounds and levels of experience to deliver high-quality, great tasting food.
We are looking for someone who has tho following:
- Proficient in basic food preparation techniques (chopping, slicing, dicing, marinating)
- Knowledge of food safety and sanitation standards (e.g., food Safe certified)
- Ability to follow standardized recipes and portion guidelines
- Skilled in operating kitchen equipment (slicers, mixers, ovens, grills)
- Experience with mise en place and maintaining prep stations
Time Management & Efficiency
- Ability to multitask and prioritize in a fast-paced kitchen environment
- Strong sense of urgency and attention to detail
- Consistently meets prep deadlines and supports smooth kitchen operations
Cleanliness & Organization
- Maintains a clean and organized workstation at all times
- Follows proper storage procedures and labeling practices
- Assists with dishwashing and kitchen cleanup as needed
Teamwork & Communication
- Works collaboratively with chefs, line cooks, and kitchen staff
- Communicates clearly about prep needs, shortages, or issues
- Takes direction well and adapts to changing kitchen demands
- Physical Stamina & Reliability
- Able to stand for long periods and lift heavy items (up to 50 lbs)
- Dependable, punctual, and committed to scheduled shifts
- Maintains a positive attitude under pressure
If this sounds like the right fit for you, please apply with your EightSix profile and resume or in person between 2 and 5pm. We look forward to meeting you
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