Part-time Line Cook
3 days ago
Job Summary
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and cooking, with experience in a fast-paced restaurant environment. As a Line Cook, you will be responsible for preparing high-quality meals, ensuring food safety standards are met, and contributing to a positive dining experience for our guests.
Responsibilities
- Prepare and cook menu items according to established recipes and standards
- Maintain cleanliness and organization of the kitchen area
- Ensure proper food handling and storage practices are followed
- Assist in meal preparation and presentation for service
- Collaborate with kitchen staff to ensure timely service during peak hours
- Monitor inventory levels of food supplies and communicate needs to management
- Adhere to food safety regulations and maintain a safe working environment
- Participate in training new kitchen staff as needed
Requirements
- Previous experience in a restaurant or kitchen environment is preferred
- Strong knowledge of food preparation techniques and cooking methods
- Familiarity with food safety standards and regulations
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail
- Excellent teamwork skills with the ability to communicate effectively with staff
- Flexibility to work various shifts, including evenings and weekends
- A passion for the food industry and commitment to delivering exceptional service
Job Type: Part-time
Pay: $17.00-$18.00 per hour
Expected hours: 24 – 32 per week
Work Location: In person
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