Kitchen Crew Member

21 hours ago


Red Deer AB TP V, Canada Lokal kitchen Express Full time

Job Overview

The ideal candidate will have experience in the food industry and a strong understanding of food safety and handling practices. You will play a vital role in meal preparation, ensuring that each dish is prepared to the standards of quality and presentation.

Responsibilities

  • Prepare and cook a variety of meals according to established recipes and menus.
  • Ensure all food is prepared in accordance with food safety regulations and standards.
  • Assist in the planning and execution of daily meal preparation tasks.
  • Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and supplies.
  • Monitor inventory levels of food supplies and assist with ordering as needed.
  • Collaborate with kitchen staff to ensure timely service during peak hours.
  • Participate in menu development by providing input on seasonal dishes and specials.
  • Manage kitchen operation.

Requirements

  • Previous experience in the food service or restaurant industry is preferred.
  • Knowledge of food handling, preparation techniques, and safety standards.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Strong communication skills and ability to work as part of a team.
  • Flexibility to work various shifts, including evenings and weekends as needed.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Expected hours: 20 – 40 per week

Benefits:

  • Discounted or free food
  • On-site parking

Education:

  • Secondary School (preferred)

Experience:

  • Food industry: 1 year (preferred)

Language:

  • English (preferred)

Work Location: In person



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