Current jobs related to Head Chef QSR – Pumpernickel's Flagship Test Kitchen - Toronto, Ontario - Pumpernickel's Deli & Catering

  • QSR Kitchen Supervisor

    1 week ago

    Toronto, Ontario, Canada Taco Co. - Woodcliffe Full time $60,000 - $90,000 per year

    Job Description: QSR Kitchen Supervisor / Junior Sous ChefPosition OverviewThe QSR Kitchen Supervisor / Junior Sous Chef is responsible for overseeing daily kitchen operations, ensuring consistent food quality, managing prep and production, supporting service execution, and leading the kitchen team. This role plays a key part in maintaining high standards of...

  • Head Chef

    4 days ago

    Toronto, Ontario, Canada The Brick And Stone Guys Full time $52,000 - $96,000 per year

    Job SummaryWe are seeking a talented and passionate Head Chef with a background in a QSR environment for a new restaurant specialising in "momo". The ideal candidate will possess strong leadership skills, extensive kitchen experience, and a deep understanding of food safety and preparation. As the Head Chef, you will be responsible for overseeing kitchen...

  • Head Chef/Kitchen Manager

    13 hours ago

    Toronto, Ontario, Canada Alice Restaurant & Bar Full time

    OverviewWe are seeking a talented and experienced Head Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will have a strong background in fine dining, catering, and food service management, with the ability to create innovative menus and manage kitchen operations efficiently. As the Head Chef, you will be...

  • Head Chef

    6 hours ago

    Toronto, Ontario, Canada Hrcraft Full time $144,000 - $192,000 per year

    Job Title: Head ChefLocation: Italian Restaurant, Toronto, ONJob Type: Full-TimeHours: 8:00 AM - 9:00 PMSalary: $18 - $24 CAD per hour (based on experience)Job Description:We are seeking a passionate and skilled Head Chef to join our team at a popular Italian restaurant in Toronto. As the Head Chef, you will lead the kitchen, ensuring that every dish meets...

  • Head Chef

    15 hours ago

    Toronto, Ontario, Canada Java Startup's Great Jobs Full time $60,000 - $120,000 per year

    Head Chef   Planning and directing food preparation and culinary activitiesModifying menus or create new ones that meet quality standardsEstimating food requirements and food/labor costsJob briefWe are looking for a creative and proficient in all aspects of food preparation, Executive chef. You will be "the chief" and maintain complete control of the...

  • Head Chef

    20 hours ago

    Toronto, Ontario, Canada Toronto Beach Club (New) Full time

    Toronto Beach Club is currently looking for a HEAD CHEF to join our BOH teamReporting to the Corporate Head Chef, the HEAD CHEF will be responsible for leading a team and maintaining food quality, consistency, inventory and cost. The ideal candidate would have been in similar role for at least 5 years and have 3 years of management experience.DUTIES &...

  • Head Chef

    1 week ago

    Toronto, Ontario, Canada Milestones Bar and Grill Full time $60,000 - $80,000 per year

    Milestones Scarborough is looking for an experienced, passionate, and team-focused Head Chef to join our leadership team. We're seeking someone who leads by example, thrives in a fast-paced environment, and is committed to delivering the exceptional culinary experience Milestones is known for.About the RoleAs the Head Chef, you will oversee all back-of-house...

  • Kitchen Supervisor

    1 week ago

    Toronto, Ontario, Canada 34b4251e-5f28-4386-87de-cbe59c03193b Full time US$49,920 - US$56,160 per year

    Job Description: QSR Kitchen Supervisor / Junior Sous ChefPosition OverviewThe QSR Kitchen Supervisor / Junior Sous Chef is responsible for overseeing daily kitchen operations, ensuring consistent food quality, managing prep and production, supporting service execution, and leading the kitchen team. This role plays a key part in maintaining high standards of...

  • Head Chef

    18 hours ago

    Toronto, Ontario, Canada The Distillery Restaurants Corp. Full time

    On November 13th, the Distillery Historic District is transforming into a Winter Village, and we're looking to populate it  The Winter Village is a place to create memories; a place that facilitates joy, celebration, family, and love into the New Year. The festival aims to help guests rediscover the magic and romance of the holidays by bringing together...

  • Chef

    6 days ago

    Toronto, Ontario, Canada Function Bar & Kitchen Full time $42,000 - $84,000 per year

    Role DescriptionWe're seeking an experienced and passionate Chef to join our team at Function Bar & Kitchen. As Chef, you'll lead and manage the kitchen, create innovative menus, manage costs and budgets, and ensure food quality and safety.ResponsibilitiesLead and manage kitchen staff, including menu planning, task assignment, and daily supervision.Create...

Head Chef QSR – Pumpernickel's Flagship Test Kitchen

2 weeks ago

Toronto, Ontario, Canada Pumpernickel's Deli & Catering Full time $49,600 - $65,000 per year

Join our team at Pumpernickel's Flagship – Test Kitchen as our Head Chef

For over 30 years, Pumpernickel's has been serving fresh, healthy, and creative food made from high-quality ingredients. We're looking for an experienced and passionate culinary leader to guide our team, and maintain the highest standards of food quality and service.

Key Responsibilities

  • Lead, mentor, and manage the culinary team
  • Develop, test, and cost recipes according to established guidelines and schedules
  • Maintain and update recipe books, food costs, and SKUs
  • Create prep lists and ensure efficient kitchen operations
  • Oversee food costing, inventory control, and purchasing
  • Maintain high standards for food storage, rotation, quality, and presentation
  • Ensure full compliance with health and safety regulations
  • Establish and monitor cleaning and maintenance schedules for all kitchen areas and equipment
  • Participate in hiring, training, and scheduling kitchen staff
  • Collaborate with management and support HR processes as needed

Qualifications

  • Minimum 5 years of experience in a high-volume kitchen, including at least one supervisory role
  • Proven leadership and team management skills
  • Strong knowledge of culinary techniques and recipe/menu development
  • Experience with catering operations
  • Awareness of current culinary trends
  • Understanding of health, safety, and sanitation standards
  • Excellent knife skills and attention to detail
  • Proficiency with Microsoft Office (Excel, Outlook)
  • Strong communication and interpersonal skills
  • Food Safe certification required
  • Ability to lift up to 50 lbs and stand for extended periods

What We Offer

  • Full-time, Monday to Friday schedule
  • Supportive, collaborative environment with a strong work-life balance
  • A creative, inspiring workplace where innovation drives the day
  • Performance based Bonus

If you're passionate about food, leadership, and culinary creativity, we'd love to meet you.

Job Type: Full-time

Pay: $24.00-$25.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Store discount

Ability to commute/relocate:

  • Toronto, ON: reliably commute or plan to relocate before starting work (required)

Work Location: In person