Tap 25 Server

Overview: A structured Server role is critical to serve prepared foods and drinks to Tap 25 guests. The server will typically will spend the most time with guests during their stay at Tap 25. **Responsibilities**: - Prepare tables or counters for meals. - Stock the service area with supplies (e.g. coffee, glassware). - Greet customers, present menus and/or...

Overview:A structured Server role is critical to serve prepared foods and drinks to Tap 25 guests. The server will typically will spend the most time with guests during their stay at Tap 25.Responsibilities:Prepare tables or counters for meals.Stock the service area with supplies (e.g. coffee, glassware).Greet customers, present menus and/or help customers...

Overview: The primary purpose of the Busser is to support and help the restaurant servers to maintain the highest possible guest satisfaction. ***: Responsibilities: - Set-up tables for service, polish glasses and flatware. - Serve water, bread and butter to guests as they arrive and condiments with meals. - Clear dirty dishes, glasses, dirty linen and...

Overview: A structured Host/Hostess role is critical to provide guidance to guests in the restaurant or casino. The Host/Hostess will typically spend the most time with guests during their stay at the restaurant. Responsible for greeting the guests, seating them and explaining any specials or other relevant information. **Responsibilities**: - Greeting...

OverviewA structured Barback role is critical to assist bartenders with the preparation of drinks as well providing our guests with the best service and experience.Reporting to the Beverage Manager, the Barback will be responsible to assist the entire bartending team. This will include completing tasks such as stocking, cleaning, and assisting bartenders and...

Overview: Manages kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation areas including dining room, and bar/lounge. As a department head, directs and works with the food and beverage management team and associates to successfully execute all kitchen operations;...

Overview: Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Ensure courses are cleared and...

We are looking for a Server to join our teamIf you are a person who has a knack for multitasking and enjoys a fast-paced, exciting work environment, this is the perfect job for you Job DescriptionAs a Server, you have the authority to exceed guest expectations by creating a warm and welcoming atmosphere that coincides with our "we've been expecting you"...

POSITION: KITCHEN PREP/SERVERHOUR OF WORK: ON-CALL, CASUAL (potential for up to 25 hours per week)REPORTS TO: KITCHEN SERVICES MANAGERWAGE: $20 per hourPROGRAMSȾÁUTW̱ Centralized Food Services Department provides for all internal and external catering services. PURPOSE OF THE POSITIONThe Kitchen Prep/Server assists with preparing, serving and cleaning...

Overview: A structured Barback role is critical to assist bartenders with the preparation of drinks as well providing our guests with the best service and experience. Reporting to the Beverage Manager, the Barback will be responsible to assist the entire bartending team. This will include completing tasks such as stocking, cleaning, and assisting...