Junior Sous Chef

Classification: Junior Sous ChefDepartment: HospitalityReports to: Executive Sous ChefWe are now inviting enthusiastic, passionate individuals to join our event staff team and be part of the excitement during Canucks games, Warriors games, and concerts at Rogers Arena. We are opening new elevated premium clubs in our arena this year, and are looking for...

Sous Chef PositionCompany DescriptionApply today to be part of the team at The Vancouver Fish Company.Ready for the next chapter of your career? Why not make one of Vancouver's leading restaurants a part of it We value relentless innovation and kick-ass creativity We provide advancement through training and development and our hands on managers empower...

About us:Royal Vancouver Yacht Club, established in 1903, is a renowned private yacht club located in the heart of Vancouver, BC. With a rich history and a commitment to excellence, the Club offers world-class dining experiences, outstanding recreational facilities, and a vibrant social atmosphere. Our culinary team is dedicated to delivering exceptional...

POSITION SUMMARY:As part of our Hospitality Culinary team, Junior Sous Chefs are responsible for ensuring an elevated and seamless preparation of food for our guests in our Sportsbar, exceeding their expectations at every opportunity. They will take ownership of a specific food station, while cooperating with fellow culinary colleagues to ensure a smooth and...

Job OverviewWe are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, along with supervisory experience in a fast-paced restaurant environment. As a Sous Chef, you will play a crucial role in maintaining the quality of our dishes while managing kitchen...

OverviewWe are seeking a skilled and dynamic Sous Chef to join our culinary team. The ideal candidate will possess strong leadership abilities, extensive kitchen experience, and a passion for delivering exceptional food and service. As a key member of our restaurant management team, the Sous Chef will support the Executive Chef in overseeing daily kitchen...

Junior Sous Chef position @ Buca Vaughan Location: 898 Portage Parkway (near subway line) Salary: $45,000/yr + tips Start: Immediate Start Schedule: 5 days/week required, Mornings, Afternoons, Evenings shifts Job Description We are looking for a passionate, creative and driven Junior Sous Chef to help lead our kitchen team at our newest location in Vaughan....

Job SummaryWe are seeking a dedicated and skilled Sous Chef to join our culinary team. The ideal candidate will have a passion for food and a strong background in kitchen operations. As a Sous Chef, you will assist the Chef in managing kitchen staff, ensuring food quality, and maintaining a high standard of food safety and hygiene. This role requires...

Détail de l'offreWe are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn is based on our visionary leadership, the spirit of our...

Junior Sous Chef / Kitchen Supervisor (Afternoon Team)Hours: Typically 11:00 AM – 7:00 PM (flexible based on production needs)Location: Market 49 Fine Foods – Burnaby, BCAbout Market 49 Fine Foods:Market 49 is a chef-driven, locally owned Canadian company specializing in gourmet frozen meals, sauces, and prepared foods made with high-quality, locally...