Kitchen Staff
3 days ago
Job Summary
We are looking for someone who has experience working at Japanese restaurant
Responsibilities
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation, including chopping, slicing, and dicing ingredients.
- Ensure all food is prepared in compliance with food safety regulations.
- Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels of food supplies and assist with ordering as needed.
- Follow proper food handling procedures to minimize waste and ensure quality.
Experience: Will train
Job Types: Full-time, Part-time
Pay: $15.00-$19.00 per hour
Work Location: In person
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